| |
|
Water – Nature's Magician
Water is the solvent, the medium and the
participant in most of the chemical reactions occurring in our
environment.
Water is at once simple and complex. A water molecule itself is simple,
made up of three atoms: two hydrogen and one oxygen, H20. The configuration of these building blocks
produces a molecule with almost magical properties.
Water – visible and invisible
On earth, water is found as a liquid, as a solid (ice) or as a gas
(water vapour).
- Canada has about 7% of the world's renewable freshwater supply,
compared with 18% for Brazil, 9% for China, and 8% for the United
States.
- The ice we skate on in winter is water in its solid form.
Unlike most substances, which are densest in their solid state, ice is
less dense than water and thus floats. If this were not the case, lakes
and rivers would freeze from the bottom up. Fish could not survive, and
it is unlikely that rivers and lakes in northern countries would ever
completely thaw.
- Water vapour forms a kind of global "blanket" which helps to keep
the earth warm. Heat radiated from the sun-warmed surface of the earth
is absorbed and held by the vapour.
Water's magical properties
Water molecules are attracted to each other, creating hydrogen
bonds. These strong bonds determine almost every physical property of
water and many of its chemical properties too.
Boiling and freezing
Pure water at sea level boils at 100°C and freezes at 0°C. At higher
elevations (lower atmospheric pressures) water's boiling temperature
decreases. This is why it takes longer to boil an egg at higher altitudes.
The temperature does not get high enough to cook the egg properly. If a
substance is dissolved in water, then the freezing point is lowered. That
is why we spread salt on streets in winter to prevent ice formation.
Thermal properties
Water absorbs or releases more heat than many substances for each
degree of temperature increase or decrease. Because of this, it is widely
used for cooling and for transferring heat in thermal and chemical
processes.
Differences in temperature between lakes and rivers and the surrounding
air may have a variety of effects. For example, local fog or mist is
likely to occur if a lake cools the sorrounding air enough to cause
saturation; consequently small water droplets are suspended in the air
Large bodies of water, such as the oceans or the Great Lakes, have a
profound influence on climate. They are the world's great heat reservoirs
and heat exchangers and the source of much of the moisture that falls as
rain and snow over adjacent land masses.
When water is colder than the air, precipitation is curbed, winds are
reduced, and fog banks are formed.
Surface tension
Surface tension is a measure of the strength of the water's surface
film. The attraction between the water molecules creates a strong film,
which among other common liquids is only surpassed by that of mercury.
This surface tension permits water to hold up substances heavier and
denser than itself. A steel needle carefully placed on the surface of a
glass of water will float. Some aquatic insects such as the water strider
rely on surface tension to walk on water.
Surface tension is essential for the transfer of energy from wind to
water to create waves. Waves are necessary for rapid oxygen diffusion in
lakes and seas.
Molecules in motion
Water molecules as well as binding to each other, bind to many other
substances such as glass, cotton, plant tissues, and soils. This is called
adhesion. For example, in a thin glass tube, when the molecules at the
edge reach for and adhere to the molecules of glass just above them, they
at the same time tow other water molecules along with them. The water
surface, in turn, pulls the entire body of water to a new level until the
downward force of gravity is too great to be overcome. This process is
called capillary action.
Thus water readily wets many materials. Capillary action allows a paper
towel or a sponge to be used to soak up spilled water. Without this
property, the nutrients needed by plants and trees would remain in the
soil.
The universal solvent
An extraordinary property of water is its ability to dissolve other
substances. There is hardly a substance known which has not been
identified in solution in the earth's waters. Were it not for the solvent
property of water, life could not exist because water transfers nutrients
vital to life in animals and plants.
A drop of rain water falling through the air dissolves atmospheric
gases. When rain reaches the earth, it affects the quality of the land,
lakes and rivers.
|
Did you know
- Raindrops are not tear-shaped. Scientists, using high-speed
cameras, have discovered that raindrops resemble the shape of a
small hamburger bun.
- About 70% of the human body is water.
- Life on earth probably originated in water.
- More than half of the world's animal and plant species live in
the water.
- Almost 75% of the earth is covered in water.
- The human body needs 2 litres of water a day in our
climate; we can last only a few days without water.
- Most of our food is water: tomatoes (95%), spinach (91%), milk
(90%), apples (85%), potatoes (80%), beef (61%), hot dogs (56%).
|
The sun-powered cycle
The endless circulation of water from the atmosphere to the earth and
its return to the atmosphere through condensation, precipitation,
evaporation and transpiration is called the hydrologic cycle. 
Heating of the ocean water by the sun is the key process that keeps the
hydrologic cycle in motion. Water evaporates, then falls as precipitation
in the form of rain, hail, snow, sleet, drizzle or fog. On its way to
earth some precipitation may evaporate or, when it falls over land, be
intercepted by vegetation before reaching the ground. The cycle continues
in three different ways:
- Evaporation/transpiration – On average, as much as 40% of
precipitation in Canada is evaporated or transpired.
- Percolation into the ground – Water moves downward through
cracks and pores in soil and rocks to the water table. Water can move
back up by capillary action or it can move vertically or horizontally
under the earth's surface until it re-enters a surface water system.
- Surface runoff – Water runs overland into nearby streams and
lakes; the steeper the land and the less porous the soil, the greater
the runoff. Overland flow is particularly visible in urban areas. Rivers
join each other and eventually form one major river that carries all of
the subbasins' runoff into the ocean.
Although the hydrologic cycle balances what goes up with what comes
down, one phase of the cycle is "frozen" in the colder regions during the
winter season. During the Canadian winter, for example, most of the
precipitation is simply stored as snow or ice on the ground. Later, during
the spring melt, huge quantities of water are released quickly, which
results in heavy spring runoff and flooding.
Freshwater Series A-1
Published by authority of the Minister of the
Environment ©Minister of Supply and Services Canada, 1992 Cat. No.
En 37-81/1-1992E ISBN
0-662-18080-1 |